Here’s How it Works:
The key is in the minerals and avoiding “fat free” dairy. It seems that consuming milk with a modest amount of fat helps to increase the bio-availability of calcium in the dairy. This makes the calcium easier for the digestive track to absorb. In addition to being a great source of calcium, low-fat dairy is also an excellent source of two other blood-pressure-lowering nutrients: magnesium and potassium.
Here’s How Much You Need:
As part of a daily regimen, you should consider following the guidelines of a 2006 study from Harvard Medical School, which suggested that people who ate three or more servings of low-fat dairy per day improved their blood pressure reading by 2.6 points compared to those who ate less than half a serving per day. So aim to include three individual servings of low-fat milk, cheeses, or yogurt into your meal plan.
High blood pressure isn’t a death sentence. It’s a warning. You can effectively improve your numbers and reduce the risk of disease. Take heed to what your body is telling you and make little changes, like the one mentioned above, and you’ll be on your way to a healthier, happier heart.
As always – Enjoy Your Life!
John Aaron Villarreal
Bio: I am a Houston based, male massage therapist and wellness coach specializing in pain management and health programs for individuals over the age of forty. I laugh - a lot. I'm quirky but sincere. And, while I'm not a counselor, I do listen and I do care: Except for the times that I don't. That’s a joke - Did I mention that I like to laugh? Anyway, visit my website, call or email me and let's get together to talk about you, and the many ways to live life better!
The Legal Stuff: I write to inform, inspire and encourage my readers to enjoy all that life has to offer.
The content and information on this site is not intended to diagnose, cure, treat or prevent disease.
Please consult your physician prior to starting any exercise, diet or wellness program.